fruit salad (Filipino style) 🍒✨ @foodlandhi #Foodland5 I grew up eating this fruit salad in the Philippines and love making it for the holidays and summer time. It’s an easy dessert to make and very refreshing to eat since it’s served chilled. There are many ways this dish can be made but to keep it simple — this one requires only five ingredients: 🍇 60 oz. fruit cocktail 🥥 1 can (15 fl. oz.) shredded coconut 🍒 maraschino cherries 🥛 1 can (14 oz) condensed milk 🥛 1 can (12.8 fl. oz.) table cream drain the fruit cocktails, mix the ingredients together, refrigerate overnight or freeze for a few hours, serve and enjoy!