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A delectable and visually striking dessert consisting of layers of rich, fudgy brownies intertwined with a creamy, tangy cream cheese filling, creating a stunning marbled pattern of contrasting colors and textures. The vibrant orange hue of the cream cheese layer adds a festive and autumnal touch, complementing the deep, decadent chocolate tones of the brownie layers. The treat is sliced into thick, tempting squares, revealing the intricate swirls of the two distinct components – the moist, dense brownie and the velvety, luscious cream cheese filling. Scattered around the stacked brownies are specks of crunchy nuts and a dusting of crumbs, hinting at the indulgent flavors and textures within. The image exudes a warm, cozy ambiance, perfectly capturing the essence of a comforting, homemade dessert that promises to satisfy any sweet tooth.

Cream Cheese Swirl Brownies

🍁 Cream Cheese Brownie Recipe 🍫 You’ll need: brownie mix 8 ounces cream cheese, softened 5 Tbsp butter, softened 1/2 cup sugar 2 eggs 1 tsp vanilla 2 Tbsp flour orange food coloring (optional) Instructions 🍫🍁🍫🍁 Prepare brownie batter according to the box directions or make some from scratch. Pour ½ of the brownie batter into a 9×13 inch pan sprayed with cooking spray. In medium bowl, mix cream cheese, butter, and sugar until light and fluffy. Add eggs, vanilla, and flour. Mix until combined well. Add orange food coloring until you reach the desired color. Spread cream cheese mixture on top. Drop remaining brownie batter on top and pull a knife through to make swirl patterns. Bake at 350 degrees for 30 minutes, or until center is set. Let cool before cutting into squares!

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