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Wilfred Bayudan

A styrofoam takeout container holds a hearty meal consisting of a portion of fluffy white rice alongside a generous serving of chunky orange chicken coated in a tangy, vibrant sauce. The chicken appears to have been lightly battered and fried, resulting in a crispy exterior complemented by the sticky, flavorful glaze. Small specks of green herbs, likely scallions or parsley, provide a pop of color and fresh aroma. The meal presents a satisfying contrast between the tender chicken morsels, the rich sauce, and the plain steamed rice, offering a balanced and appetizing combination of flavors and textures typical of popular Asian-inspired cuisine.

Firecracker Chicken? Thanks @zaaaaachb

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