BiteSlice.com

Wilfred Bayudan

A spread of Korean cuisine is presented on a table, featuring a variety of dishes. The centerpiece is a large plate piled high with ganjang gejang, or soy-marinated raw crab. The crab is cooked until the shells turn a deep, glossy reddish-brown hue, indicating a flavorful and aromatic marinade. Accompanying the crab are several small bowls containing various banchan (side dishes) - spicy gochujang dipping sauce, blanched vegetables, kimchi, and other pickle preparations. A bowl of steamed white rice and a deep-fried crunchy seafood roll or twigim complete the meal. The multiple contrasting textures, colors, and flavors create a well-rounded and satisfying traditional Korean dining experience.

Dinner with faddahhhhh.

Share this Post

Share post

#dinnerspecial #mililanibbq

Previous Post Next Post

You might also like...

Ready Set Jet Set

Joanna Kalafatis

Wilfred Bayudan Aloha

Popular Posts

Cause I fucking win already! Hahahahahahaha
So ummmmm, I had a lot of coins in my car.... 😂
14 hour shift tomorrow. Been tired as fck all day but now that I'm finally in bed, I can't fall asleep, wtf?! Shoot me now 🔫💢

®

Contact Us: support@biteslice.com

Copyright © 2021 - 2024 by BiteSlice®, Inc. | Terms & Conditions | Privacy Statement
BiteSlice® is a Federally Registered Trademark. All Rights Reserved.