After seeing everyone make crab rangoons on tiktok, I craved it.😅 So here I am sharing the recipe that I tried for this crispy treat! ingredients from @foodlandhi: - 16 oz. cream cheese - 8 oz. crab meat or imitation crab - Green onion, thinly sliced - 1 tsp minced garlic - 1 tsp worcestershire sauce - 1 tsp soy sauce - 1 tsp sesame oil - 1/4 tsp maika'i white sugar - 1/4 tsp garlic powder - 1/4 white pepper (used black pepper since we didn’t have white pepper) - 1 egg, whisked (or water) - oil for frying preheat 1 inch of oil over medium heat | combine crab meat, cream cheese, green onion, garlic powder, worcestershire sauce, minced garlic, soy sauce, sesame oil, and sugar | layout wonton wrapper and place filling in the center | dab the edges with egg or water and fold the four corners together | fry wontons into the hot oil until golden brown and crispy. #AMaikaiDay #FoodlandHi . . . . .