SUSHI BAKE 🍣🥢 . Over the weekend, I whipped up a quick dinner. DM was flooded with messages for the recipe so here it is! You can get everything from @foodlandhi 🛒🥒 . • 1 package imitation crab • 8-10oz. salmon • 1 local Ho Farms Japan cucumber • 1 box cream cheese • 1 1/2 cup mayonnaise • kewpie (Japan mayo) • unagi sauce • furikake • green onions • rice vinegar • sesame oil • 3 cups rice • nori (optional) • sweet chili sauce (optional) . Bake for 20 minutes at 400 degrees. It’s delicious with nori and sweet chili sauce! Swipe for the recipe video! #ad #hdoaeatlocal #eatlocaltoday . . . . .