We’re starting a new series this month where we feature a food or drink recipe every week! If you enjoy it, we might just keep doing it for the rest of the year. #WanderlustyleFood On IG stories, we mentioned that we will be having a weekly food theme for the month of April and this week is: Italian 🍝 Pasta la vista, baby! For lunch today, Reid and I put together a delicious Fusilli Alfredo Pasta. This is our go-to pasta combo from @foodlandhi - it’s quick and simple to make. We used one package of Maika’i Organic Artisanal Fusilli Pasta, one can of Maika’i Classic Alfredo, then we garnished it with parsley and crushed red pepper flakes. For one package of the pasta and sauce, it can serve up to four people. #AMaikaiDay #FoodlandHI #FoodFamilyFriendsAloha #Ad . . . . .