Mary & Reid | Hawaii Food & Travel
Two pieces of sourdough toast are depicted, each topped with a vibrant green pesto spread and a fried egg with a perfectly runny yolk. The bright yellow yolks contrast beautifully against the verdant pesto, which appears to be made from fresh herbs and garlic. The sourdough bread provides a rustic and textured base, lightly toasted to a golden brown hue. The dish is presented on a white surface, allowing the colors and textures of the ingredients to truly pop. This simple yet flavorful combination of pesto, eggs, and sourdough bread exudes a sense of rustic elegance and culinary delight.

PESTO. FRIED. EGGS šŸ³ Iā€™ve been on a avo toast for breakfast lately and I think itā€™s all the TikTok food videos. šŸ˜… Jazzā€™d it up with pesto and it elevated this toast! #foodland5 #ad All recipes from @foodlandhi: šŸ³ Eggs šŸƒ Pesto šŸ„‘ Avocado šŸž Sourdough Bread šŸ§‚ Everything Seasoning . . . . . #hawaiifoodie #hawaiifood #bestfoodhawaii #buzzfeast #huffposttaste #buzzfeedfood #hawaiifoodfinds #bestfoodhawaii #hawaiifoodreviews #hawaiifoods #hawaiifoodblog #food52 #f52gramsĀ 

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