Homemade Valentine's Day Candy Bark
Valentine’s Day Candy Bark:
Ingredients:
White melting chocolate
Cheesecake candy flavoring
Strawberry wafers
4 ounces Cream Cheese
1 Package M&M’s
Sprinkles
Instructions:
In a blender, mix up the strawberry wafers and cream cheese until it is similar to a dough to create the crust. Line a baking sheet with wax paper.
Fill the bottom of the baking sheet with the wafer/cream cheese mixture, spread evenly, and press it down.
In a glass bowl, microwave your cheesecake candy melts for 1 minute. Stir. If not melted smoothly, microwave in 30 second intervals, stirring in-between until smooth.
Pour the melted candy bark over the wafer/cream cheese crust.
Top with M&M’s and sprinkles. Set aside until firm.
Break apart and and enjoy!