Mini Ice Cream Cone Frogs

Mini Ice Cream Cone Frogs🍦🐸⁣ ⁣ Ingredients: ⁣ Tootsie Rolls (each Tootsie Roll Midgee will make 6-8 frog mouths)⁣ Red Taffy (Cherry Jolly Rancher Chews, Starburst Chews, or salt water taffy)⁣ Jumbo Candy Eyes (2 per frog)⁣ Mini Ice Cream Cones⁣ Green Ice Cream (mint chocolate chip, pistachio, lime sherbet)⁣ ⁣ Instructions:⁣ 🐸 Soften the Tootsie Roll by heating it on the defrost cycle in a microwave for 8-10 seconds. Flatten it out then cut it into strips to create the frogs mouths.⁣ ⁣ 🐸 Soften the red taffy using the same method. Flatten the taffy then cut out frog’s tongues. I thought it was fun to make really long tongues, but you can keep it simple and make short ones.⁣ ⁣ 🐸 Have all the mouths and tongues, plus two jumbo candy eyes ready to put on each frog before you start scooping out your ice cream.⁣ ⁣ 🐸 Fill the mini ice cream cones with green ice cream then add a scoop on top. Immediately place two jumbo candy eyes on top of the green ice cream.⁣ ⁣ 🐸 Then add one Tootsie Roll mouth, and a red taffy tongue.⁣ ⁣ 🐸 Your ice cream cone frogs are ready to serve, but you can also make these and place them in the freezer for later.⁣ ⁣ ⁣