BiteSlice.com

Wilfred Bayudan

A long, rectangular tray holds three servings of Japanese cuisine dishes. On the left is a portion of grilled miso-glazed butterfish, blackened and char-grilled, served with a wedge of lemon. In the middle is a large, golden-brown fried pork cutlet known as tonkatsu, accompanied by a lemon wedge and a garnish of green parsley or similar herb. On the right is a filet of salmon, coated in a seasoning blend called furikake, along with a lemon wedge for garnish. The dishes are presented on a wooden tray or table surface, with small side bowls containing what appears to be steamed white rice and a dark sauce or condiment. A glass of water or beverage is also visible on the table.

Misoyaki Butterfish x Tonkatsu x Furikake Salmon.

Share this Post

Share post

#winning #gyotaku #nowhiring #foodporn #tonkatsutuesday

Previous Post Next Post

You might also like...

Anna Paige Morgan

Exploring with LEXI

Exploring Outside the 303

Wilfred Bayudan Aloha

Popular Posts

2am roadside assistance laaat.
Training Day #2
Court Date Number 999999999.

®

Contact Us: support@biteslice.com

Copyright © 2021 - 2025 by BiteSlice®, Inc. | Terms & Conditions | Privacy Statement
BiteSlice® is a Federally Registered Trademark. All Rights Reserved.