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Wilfred Bayudan

A plate overflowing with an assortment of hearty and indulgent American cuisine items. The centerpiece is a large, succulent ham steak, its vibrant pink hue glistening with moisture. Surrounding the ham are crispy chicken wings, golden-brown and seasoned to perfection, enticing the taste buds with their aroma. Alongside them are fried shrimp, their crisp batter encasing the juicy seafood within. Complementing these proteins are sides of thick-cut french fries, their golden exteriors promising a fluffy interior, and what appears to be braised cabbage or collard greens, adding a touch of verdant freshness. A small bowl filled with a creamy sauce, likely for dipping, sits on the plate as well. This lavish spread caters to a range of cravings and is sure to satisfy even the heartiest of appetites.

Round 1 of 50.

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